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Troop 185 Agawam MA

FULL OF ADVENTURE AND LOTS OF FUN

BIG FALL TRIP MENU

 

Friday Night

Cracker barrel
Cheese, pickels, olives, pepperoni, salami and crackers.
Bake snacks provided by parents.
Bug juice
 

Saturday Morning

Eggs, pancakes, bacon, sausage and hash
Coffee, orange juice and milk
Apples and bananas
EVERYONE will packing a lunch for thier day events
                     

Saturday lunch

(Everyone will take thier lunches on the road)
Grinders: Ham, turkey, salami, American and provolone Cheese
Bag chip, apples and bananas, power bars and snacks
(Scouts supply your own water.)
                  

Saturday dinner

Homemade Fish Chowder, hamburgers and steak
Salad and dressings, bread, butter
Deserts, homemade Ice Cream
Coffee, bug Juice, orange juice, milk.
                     

Sunday Morning

Muffins, donuts and hot and cold cereal
Coffee, orange juice, milk
                         

Sunday lunch

(On the road, we will do a road stop)  
The Troop always allows $5.00 per person for a menu allowance

Questions about the menu or help E-mail Scoutmaster MR. Cross

                       

ACTIVITIES

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  • IN Camp
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DOCUMENTS

• • Camp Greenough Map
  • Rail Trail Map
  • 2010 Sport Fishermens Guide
  • Mobile Gear Map

PLC

• • Weekend menu
  • BIG FALL EVENT Booklet
  • Packing List